NALA Resort

With a focus on freshness and creativity, every plate is designed to showcase the region’s best produce, paired with an excellent wine selection and signature cocktails crafted to complement the coastal atmosphere.
From sunrise to starlight, the dining experience is elevated by spectacular views of the Ocean, making every meal unforgettable.

  • Restaurant
  • Licenced
  • Vegetarian Options

Cuisine

  • Desserts

  • Fine Dining

  • Seafood

  • Steaks

  • Vegan options

Menu

  • Skull Island Prawns

    $38.00
    Grilled Skull Island Prawns, Confit Tomato, Saffron Roullie & Basil
  • Pacific Oysters

    $30.00
    With Davidson Plum Granita & Lemon Myrtle Oil
  • Stracciaetella

    $25.00
    Roast Pumpkin, Cows Milk Stracciaetella, Pickled Baby Figs, Pine Nuts & Brown Butter Dressing
  • Carpaccio

    $36.00
    Carpaccio of Salmon, Scarlett Prawn, Tuna, Scallop, with Lemon, Olive oil, Pink Pepper & House made Grissini
  • Quail Skewer

    $29.00
    Char Grilled Quail Skewer with Rosella Glaze, Macadamia Cream & Pepperberry Dukkah
  • Beef Cannoli

    $27.00
    Raw Beef Tartare Cannoli, Fermented Mushroom, Truffle, Pecorino & Aioli
  • Favourite!

    Striploin

    $65.00
    Grain Fed Striploin with Hasselback Potato, Asparagus, Thyme & Smoked Beef Fat Hollandaise
  • Market Fish

    $49.00
    Check With Our Friendly Staff For Daily ,Market Fish
  • Chicken Saltimbocca

    $41.00
    Organic Chicken Breast, Prosciutto, White Bean puree, Capers & Pickled Lemon
  • Milk Braised Pork

    $39.00
    Milk Braised Pork Shoulder Ragu with Buccatini, Mungalli Ricotta, Calabrian Chilli and Crispy Sage
  • Gnocchi

    $34.00
    House Made Gnocchi with Zucchini & Lemon Cream, Roast Chilli, Basil & Parmigano Reggiano
  • Wild Mushroom Pie

    $42.00
    Wild Mushrrom Pitivier with Paris Mash, Green Beans, Hazelnut & Roast Vegetable Jus
  • Favourite!

    Blood Orange Meringue

    $20.00
    House made Blood Orange Sorbet & Curd, Raspberry Gel, Pistachio, Torched Meringue
  • Coconut Cake

    $21.00
    Coconut Cake, Roast Pineapple, Coconut Cremaux, Tepache Sorbet, Lime
  • Affogato

    $18.00
    Vanilla Ice cream, Coffee, Frangelico, Hazelnut Praline
  • Cheese Plate

    $13.00
    Artisan Cheese, Pickles, Preserves, House made Lavosh
  • Ice Cream

    7-18
    1,2 or 3 Scoops. Churned in-house. Ask our staff for todays flavours
Closed
5:30 pm - 8:00 pm
  • Monday Closed
  • Tuesday Closed
  • Wednesday Closed
  • Thursday 5:30 pm - 8:00 pm
  • Friday 5:30 pm - 8:00 pm
  • Saturday 5:30 pm - 8:00 pm
  • Sunday Closed

All the time ranges are in local time

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